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  1. Semantic features of 'stepped' versus 'continuous' contours in German intonation
  2. Discontinuation of initial antiretroviral therapy in clinical practice: Moving toward individualized therapy
  3. Prognostic Value of the Fibrosis-4 Index in Human Immunodeficiency Virus Type-1 Infected Patients Initiating Antiretroviral Therapy with or without Hepatitis C Virus

  4. Digitoxin metabolism by rat liver microsomes
    Erschienen: 1975

    Zitierfähiger Link:
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    Quelle: BASE Fachausschnitt Germanistik
    Sprache: Unbestimmt
    Medientyp: Aufsatz aus einer Zeitschrift
    Format: Online
    Schlagworte: Animal; Chromatography; Thin Layer; Digitoxigenin; Digitoxin; Hydroxylation; In Vitro Technique; Male; Microsomes; Liver; NADP; Rat; Time Factors
  5. Oleic acid content of a meal promotes oleoylethanolamide response and reduces subsequent energy intake in humans

    Animal data suggest that dietary fat composition may influence endocannabinoid (EC) response and dietary behavior. This study tested the hypothesis that fatty acid composition of a meal can influence the short-term response of ECs and subsequent... mehr

     

    Animal data suggest that dietary fat composition may influence endocannabinoid (EC) response and dietary behavior. This study tested the hypothesis that fatty acid composition of a meal can influence the short-term response of ECs and subsequent energy intake in humans. Fifteen volunteers on three occasions were randomly offered a meal containing 30 g of bread and 30 mL of one of three selected oils: sunflower oil (SO), high oleic sunflower oil (HOSO) and virgin olive oil (VOO). Plasma EC concentrations and appetite ratings over 2 h and energy intake over 24 h following the experimental meal were measured. Results showed that after HOSO and VOO consumption the circulating oleoylethanolamide (OEA) was significantly higher than after SO consumption; a concomitantly significant reduction of energy intake was found. For the first time the oleic acid content of a meal was demonstrated to increase the post-prandial response of circulating OEA and to reduce energy intake at subsequent meals in humans.

     

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  6. Fractional flow reserve versus angiography for guiding percutaneous coronary intervention

    In patients with multivessel coronary artery disease who are undergoing percutaneous coronary intervention (PCI), coronary angiography is the standard method for guiding the placement of the stent. It is unclear whether routine measurement of... mehr

     

    In patients with multivessel coronary artery disease who are undergoing percutaneous coronary intervention (PCI), coronary angiography is the standard method for guiding the placement of the stent. It is unclear whether routine measurement of fractional flow reserve (FFR; the ratio of maximal blood flow in a stenotic artery to normal maximal flow), in addition to angiography, improves outcomes.

     

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